Annabel (aka Bel) and I were at the supermarket quite a while ago and as we walked through the pasta section, she pointed out Barilla’s Cannelloni, asking me if I had seen such a pasta shape before. Despite being quite a pasta fan, I have never noticed nor tried it before. We decided to get it. Bel is a really awesome cook and one day, we were surprised with cannelloni stuffed with minced beef for dinner – it was heavenly!
FUDGEYJOY 